Posts Tagged ‘Crockpot’

Final Day of the ‘In the Kitchen’ Giveaway!

I’m going to do things a little differently today. Let me jump right into the Chili recipe from Kate Tietje’s In the Kitchen – Real Food Basics:

Ingredients:
1/2 lb. kidney beans, soaked overnight
1 lb. ground beef
2 Tbsp. olive oil
1/2 small onion, chopped
2 Tbsp. chili powder
1 Tbsp. molasses
2 Tbsp. red wine vinegar
1 tsp. cumin
2 tsp. onion powder
1 tsp. garlic powder
2 tsp. sea salt
6 C. tomato juice, OR 3 C. puree and 3 C. filtered water Continue reading

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